



The Hadrami knife, originally developed for the Arab region, has secured a firm place in German kitchens thanks to its versatility and premium craftsmanship. With its curved blade, it's perfect for precise slicing and chopping of vegetables, meat, and herbs. This handcrafted masterpiece brings a new dimension to any cook’s skills and becomes an essential tool for a wide range of culinary adventures. Try it for yourself and experience the joy of cutting and preparing food in a truly unique way. Available in stainless steel and carbon steel.
⚠️ NOTE: Carbon steel will rust upon contact with water!
⚠️ NOTE: Carbon steel will rust upon contact with water!