
- Robust design: A plain but hard-wearing work knife for everyday use.
- Versatile application: Ideal for opening boxes, sacks and strapping in the warehouse, dispatch and workshop.
- Easy resharpening: The straight edge allows quick and uncomplicated resharpening.
- Sturdy beech wood handle: The tough beech wood handle sits securely in the hand, even with work gloves.
- Traditional manufacture: Made by F. HERDER in Solingen, to the quality standard held since 1727.
The Packmesser 10.5 cm Don Carlos from F. HERDER is a simple, robust utility knife specifically designed for use in warehouses, shipping, and workshops. Its classic design with a straight edge and a sloping back has proven itself over generations and remains unchanged. This knife is ideal for anyone needing a reliable tool for opening boxes, sacks, and strapping.
The blade measures 10.5 cm and is wide enough to remain stable during work, preventing twisting. The straight edge allows for easy and quick resharpening, ensuring your utility knife is always ready for use. It is an indispensable tool for craftsmen, warehouse workers, and anyone who relies on a durable and easy-to-maintain knife in their daily work.
The handle is made of light beech wood and is riveted with two brass rivets. Beech wood is known for its toughness and dimensional stability and provides a secure grip even with work gloves. The blade bears the engraving Friedr. Herder Abr. Sohn, the origin designation SOLINGEN GERMANY, the model designation 4069 - 10,50, the spade symbol with the lettering PIKAS, and the series lettering Don Carlos.
Manufactured by F. HERDER in the traditional knife city of Solingen, this utility knife stands for the quality standard that has distinguished the brand since 1727. It is a genuine "Made in Germany" product, designed for durability and functionality.
| Item number | 4069.105.BEECH |
| Blade length | 10.5 cm |
| Handle | Beech wood |
| Series | Don Carlos |
| Manufacturer | F. HERDER, Solingen (Germany) |
To ensure the longevity of your utility knife, clean the blade after every use with a damp cloth and dry it carefully. The beech wood of the handle can occasionally be treated with a suitable wood care oil to preserve its beauty and resilience. Store your knife in a dry place. It is not suitable for the dishwasher.
Questions & answers
What is a packing knife best suited for?
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Wofür ist ein Packmesser am besten geeignet?
How do I care for the wooden handle of my packing knife?
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Wie pflege ich den Holzgriff meines Packmessers?
Can I resharpen the blade myself?
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Kann ich die Klinge selbst nachschärfen?
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