• PIKAS MASTER Ausbeinmesser
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F. Herder Messer

PIKAS MASTER boning knife

PIKAS MASTER boning knife

8115.155.POM

€99,95 EUR
€99,95 EUR
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  • Description

    <p>The boning knife is an essential tool for the careful processing and preparation of meat. With its narrow, pointed, and very robust blade, it enables precise deboning, removing sinews and fat, as well as accurate cutting of meat pieces. This specialized knife offers optimal comfort and efficiency for demanding meat preparation tasks.<br><br>Discover our exclusive PIKAS Master hand-forged chef's knife series, combining traditional craftsmanship with modern design. Each knife is meticulously and passionately crafted by our experienced blacksmiths and grinders to deliver the highest quality and an unparalleled cooking experience.<br></p>

  • Specifications

    Details

    Blade
    Total Length 26 cm Length 15.5 cm
    Weight Steel Type X50CrMoV15 Stainless

    Handle

    		 Steel Hardness 56-57 HRC
    Handle Length 10.5 cm
    Material POM

Bolster & POM Handle: A Balance of Tradition & Modernity

A forged boot bolster with a flat in the POM handle ensures stability and optimum balance. The robust POM handle is durable and offers a secure grip - perfect for precise work. The perfect blend of traditional craftsmanship and modern materials.

Perfectly matched to every application

Perfectly matched to every application: The PIKAS Master series masters all demanding tasks in your kitchen and offers you the ideal blade for precise and powerful work - for every cut and every challenge.

Solid brass inlay

The centerpiece of our knives is the elegant PIKAS logo, which is hammered into the handles as a solid brass inlay. This detailed element underlines the exclusivity and authenticity of our handmade knives.

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