SKU:8111.070.POM
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The PIKAS MASTER Paring Knife is your perfect kitchen helper for precise peeling and cutting tasks. Thanks to its specially shaped, concavely curved blade, this knife is excellent for effortlessly peeling potatoes, carrots, and other vegetables. The ergonomic design of the handle, made from robust plastic (POM), ensures optimal comfort and secure handling, even during longer periods of work in the kitchen.
This paring knife is not only designed for everyday peeling but also offers you efficiency for special kitchen tasks such as carving and shaping fruits and vegetables. The sharp blade allows for precise cuts and facilitates the preparation of dishes that require fine processing. It is an indispensable tool for hobby chefs and professionals who value quality and functionality.
As part of the PIKAS MASTER series from F. HERDER in Solingen, this paring knife represents the long tradition and craftsmanship of the knife manufacturer. It combines proven manufacturing techniques with modern materials to provide you with a durable and reliable kitchen tool.
| Item number | 8111.070.POM |
| Handle | Plastic (POM) |
| Series | PIKAS MASTER |
| Manufacturer | F. HERDER, Solingen (Germany) |
To maintain the sharpness and longevity of your PIKAS MASTER paring knife, we recommend cleaning it by hand after each use. Rinse the blade under running water and dry it thoroughly immediately with a soft cloth. Avoid cleaning in the dishwasher, as aggressive detergents and high temperatures can damage the blade and handle. If necessary, you can sharpen the knife with a suitable honing steel or whetstone.
The PIKAS MASTER paring knife is excellent for effortlessly peeling potatoes, carrots, and other vegetables, as well as for precise carving and shaping tasks in the kitchen.
No, we recommend cleaning the paring knife by hand. Dishwasher detergents and high temperatures can damage the blade and handle and shorten the knife's lifespan.
Clean the blade by hand immediately after each use and dry it thoroughly. For resharpening, you can use a honing steel or a fine whetstone to restore the original sharpness.
A forged bolster with a tang embedded in the POM handle ensures stability and optimal balance. The durable POM handle is long-lasting and provides a secure grip – perfect for precise work. The perfect blend of traditional craftsmanship and modern materials.
Perfectly tailored to every application: The PIKAS Master Series excels in handling all demanding tasks in your kitchen, providing you with the ideal blade for precise and powerful work – for every cut and every challenge.
Das Herzstück unserer Messer ist das edle PIKAS-Logo, das als massiver Messingeinleger in die Griffe eingeschlagen wird. Dieses detailverliebte Element unterstreicht die Exklusivität und Authentizität unserer handgefertigten Messer.
The PIKAS MASTER paring knife is excellent for effortlessly peeling potatoes, carrots, and other vegetables, as well as for precise carving and shaping tasks in the kitchen.
No, we recommend cleaning the paring knife by hand. Dishwasher detergents and high temperatures can damage the blade and handle and shorten the knife's lifespan.
Clean the blade by hand immediately after each use and dry it thoroughly. For resharpening, you can use a honing steel or a fine whetstone to restore the original sharpness.
